We are very happy and proud to be featured as part of this restaurant guide/cookbook about the current (released on 1st of June) “hot shit” in the gastronomic scene of Berlin: “Berlin Brodelt” by author Cathrin Brandes and photographer Florian Bolk! You can get a copy to a reduced price through us (writing to post@pantastico.de) or directly (for the normal price) at the ediorial le schicken.
